Turnips are an easy-to-grow cool-season vegetable that produces a crop of cold-hardy, edible greens and a root that can be eaten raw, cooked, or pickled. Turnips are a form of Brassica rapa, the same ...
Add Yahoo as a preferred source to see more of our stories on Google. rutabaga and turnips with stems - Enlightened Media/Shutterstock Turnips are versatile and sophisticated root vegetables that ...
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Turnip vs. radish: Here’s how to tell them apart—and when to use each
They may look similar, but these root vegetables differ in flavor, texture, and nutrition.
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