This fish is first deep-fried, then marinated and chilled. In Egypt, cooks use bream from the Mediterranean, but you can substitute any firm, white fish. Claudia Roden is a legendary Egyptian British ...

If you've purchased an air fryer, you know just how much of a life-saver and insanely useful kitchen appliance it is! What's amazing about this smart tool is how it cooks food so quickly and easily, ...

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

It’s one thing to pair beer with food, especially for holidays or events like this weekend’s 50th Super Bowl — where you’ll probably be serving or drinking a lot of it — but beer is also pretty fun to ...

Match the best batter and fish with these recipes for fried catfish, cod, sea bass, shrimp, snapper, swordfish, and more. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...

Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by the TODAY kitchen to share his recipes for a fried cod sandwich and nori ...

For Christians who observe the 40-day season of abstinence known as Lent, the next few days may be more sugary and fat-filled than usual. Shrove Tuesday, also known as Mardi Gras (or Fasnacht Day in ...

The season of Lent has started, and that means golden fried or baked fish dinners on Fridays for the next six weeks. Whether it's because of God or you're just down with cod, there are a lot of ...