Deep-fried kale makes a festive snack. Finally had a chance to sit down and review my culinary input during the recent holidays, a time when one downs so many new things that it’s hard to sort them ...

When it comes to comfort food, few things evoke the same universal delight as something deep-fried—golden, crunchy on the outside, and irresistibly flavorful on the inside. From samosas on a rainy ...

Dried kelp from Asian supermarkets works well as a seaweed option - Matt Austin We might live on an island surrounded by sea but as a nation we’re still a bit hesitant to eat seaweed. All in-shore ...

The most famous street foods in India - samosas, jalebis or pakoras - may feel tempting and irresistible to you, but as far as health is concerned, they might cause more harm than good. The reason ...

If you have an affinity for french fries, you've probably heard restaurant chefs and fast food chains discuss what they're cooking their fries in. Two popular types of fat that are used worldwide for ...

The Richmond Pine House bakery makes six different deep-fried snacks and several sweet and savoury "cakes" that are often only available leading up to Lunar New Year celebrations.

Openings: The Smoot Standard has softly opened in Central Square (313 Massachusetts Ave.), with a full bar and dinner menu to come in January. For now, duck in for breakfast, lunch, and coffee ...