Want to avoid a culinary collapse? Need to know the best gingerbread house icing? Catherine Beddall, the author of The Magic of Gingerbread shares how to construct the perfect project Is your holiday ...

When you cook and bake for a living, as I do, it's rare for someone to go out of their way to cook or bake something for you. When you are married to a culinary professional, as I am, the likelihood ...

TV host and cookbook author Eden Grinshpan shares her holiday cookies. For day seven of "Good Morning America's" 12 Days of Christmas Cookies, TV host and cookbook author Eden Grinshpan joined to make ...

This is the traditional icing for glazing cookies, piping decorations, or assembling the walls of a gingerbread house. It's light and fluffy; the more you beat it, the stiffer it becomes. For a ...

If you're looking for a cleaner finish to the Christmas Gingerbread houses you want to display during the holiday season, it is time to borrow decorating tricks from the professionals. While the rest ...

1/2 cup (1 stick) butter, at room temperature 1/2 cup dark brown sugar 1/4 cup light molasses or dark corn syrup 1 tablespoon ground cinnamon 1 tablespoon ground ginger 11/2 teaspoons ground cloves 1 ...

While gingerbread houses are technically made with edible ingredients, they’re usually meant for us to admire as opposed to consume: These cookies must hold up walls, roofing, icing, and candy ...