But most importantly, mammal brains have adapted to make milk. When a dairy cow feeds its calf or gets milked, a chemical ...

This answer is fueled by coffee with a splash of milk from a dairy cow. I asked my friend Kimberly Davenport why my morning milk doesn’t come from a beef cow. She’s an expert in cow genetics at ...

A dramatic increase in fat content is causing pains in the dairy industry.

Researchers have identified various distinctive immune cells in cow’s milk, creating potential avenues for enhancing animal health and milk production – as detailed in a study in Animal Nutriomics, ...

On America’s large dairy farms, milking is a vast operation, and the potential for disease transmission is worrying, health experts say. On America’s large dairy farms, milking is a vast operation, ...