ST. JOHNS, Mich. (WLNS)—Pasteurization is the process in which certain food items are treated with mild heat to get rid of toxins, harmful bacteria, and helps extend shelf-life on certain items. “The ...

The discovery of bird flu virus particles in the commercial milk supply has reignited public interest in the century-long debate over pasteurizing milk. Sales of raw milk, or milk that has not ...

Calls to consume raw milk regained traction on social media in January 2026 following the release of the US government's new ...

The following essay is reprinted with permission from The Conversation, an online publication covering the latest research. Recent reports that the H5N1 avian flu virus has been found in cow’s milk ...

In most grocery stores in the U.S., you can walk down a chilly refrigerated dairy aisle and grab a gallon of milk. There's a good chance that gallon will have label on it that says it's pasteurized.

NEW YORK (AP) — A new study that recreated commercial pasteurization in a government lab provides reassurance that heat treatment kills bird flu virus in cow’s milk, U.S. officials said Friday. When ...

Alexander Tin is a digital reporter for CBS News based in the Washington, D.C. bureau. He covers federal public health agencies. Allison Elyse Gualtieri is a Senior News Editor for CBSNews.com, ...

LANSING, MI – A Michigan House committee signed off Thursday on a bill package that would amend the state’s ban on raw milk ...

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