Nitrogen (ammonia) fertilizers, synthesized from natural gas and atmospheric nitrogen, have joined phosphorus and potassium in supercharging soils. Increased atmospheric carbon dioxide spurs plant ...

It is impossible to imagine modern agriculture without plastics. 12 million tons are used every year. But what about the consequences for the environment? An international team of authors addresses ...

QINHUANGDAO, HEBEI, CHINA, January 8, 2026 /EINPresswire.com/ -- The global agricultural industry is undergoing a ...

Traditionally, agriculture conjures images of workers tilling fields and picking crops. But as climate change has led to longer dry seasons, strained water supplies and reduced yields, farmers have ...

This content is sponsored by Clean Fuels Alliance America. The National Mall is typically known for its iconic monuments and historic significance, but it was recently transformed into a showcase of ...

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Nobody really knows how the fungus Bipolaris maydis got into the cornfields of the United States. But by summer of 1970, it was there with a vengeance, inflicting a disease called southern corn leaf ...

"Covering agriculture — that's got to be a pretty good gig," said the man who accidentally sat down at a table filled largely with Agweek personnel. Covering agriculture as a journalist means not ...

Urban agriculture is expected to be an important feature of 21st century sustainability and can have many benefits for communities and cities, including providing fresh produce in neighborhoods with ...

Across the country, the US has lost both farms and farmland, according to the latest data from the 2022 USDA Census of Agriculture, released this week. (The census is taken every five years, and USDA ...

Have you ever walked through a supermarket produce aisle and wondered if something's missing? Modern grocery stores offer a dazzling array of vegetables, yet they represent only a tiny fraction of ...

The World Economic Forum says the world faces a new crisis, “One-third of anthropogenic greenhouse gas emissions come from food production.” With the world’s population expected to reach 10 billion ...