Cover crops provide benefits to vegetable farms of all sizes in addition to larger-scale contributions to the public good. Reduced tillage systems can provide additional soil health benefits. Many ...

In this Our Changing Climate climate change video essay, I answer the question, can small-scale farming feed the world? Specifically, I look at how industrial farming and the green revolution have led ...

Food scarcity in developing countries is heightened by a worrying trend – limited funding options for small-scale farming operations on the front lines of climate change. A new report published ...

Nick Wallace, owner of 99 Counties meat delivery service, on Aug. 9 plans a path to drive his cattle to a new pasture for grazing at his family farm in Keystone. His company’s organic meat delivery ...

We at FoodLab believe that farming on smaller parcels of land in a biointensive way is the future of food production. It’s a different type of farming than conventional farming that can lead to higher ...

Forests offer farmers a specialized area for growing all kinds of crops. Mushrooms are excellent in forest farming systems, ...

This article originally published at The Assembly. At Ten Mothers Farm in Cedar Grove, just north of Hillsborough in Orange County, Gordon Jenkins and Vera Fabian produce 50 to 60 varieties of ...

Originally, Jean-Martin Fortier knew nothing about farming. Now a world-renowned sustainable farmer, Fortier will be visiting the Roaring Fork Valley to share not just his tips to disrupt the ...

GOSPORT, Ind. • After driving a little more than a mile away from his 25-acre farm, Allen Kitscher treks up a steep hill, dodging thorned trees and stepping around overgrown brush. He turns off his ...

Editor's note: This is the second and final part of the Northwest Arkansas Democrat-Gazette's report on the state of farming in the region. The number of farms in Northwest Arkansas is rising even as ...