We\'ve all eaten spring rolls many times, but who would have thought it would be so easy to bake kimchi spring rolls yourself?

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

Heat sesame oil in a heavy large skillet over medium-high heat. Sprinkle chicken with salt and pepper. Add chicken and onion to skillet and sauté for 3 minutes. Remove from heat. Cool. Stir in bean ...

Recipe for healthful spring rolls calls for shrimp, veggies and a peanut dipping sauce. Although spring rolls can be fried, this version is not. That means these spring rolls are low in fat and high ...

Starter: Hard to stop at just one, we warn you... These air-fried shrimp spring rolls are crispy on the outside, with a tasty ...

Place poached salmon in a bowl and break up into small pieces with a fork. Add the mayonnaise, sweet chili sauce and lemon. Stir to combine. Add the rice, vegetables and breadcrumbs. Mix completely.

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My family is crazy about all foods Asian, particularly these Fresh Vietnamese Spring Rolls. They make the perfect, simple dinner, and after you make the Peanut Dipping Sauce, you can let people roll ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry ...