Head chef Luca Mastrantoni sends a long stick with a metal cone filled with dry-aged beef fat into a roaring open fire, ...

A FATHER DAUGHTER DUO IS ALSO BUSY BRAIDING BREAD. DAVID SHAW AND JENNY LEWIS STARTED THEIR COTTAGE BUSINESS INSPIRED BY THEIR SWEDISH HERITAGE, THIS RECIPE, THE SWEDISH RYE BREAD, HAS BEEN IN OUR ...

In a city known for cutting-edge design, technology, fashion and music, it’s perhaps unsurprising that there’s a dynamic culinary scene to be found in Stockholm. From classic Swedish cooking to ...

The American Swedish Institute is hosting three Julbords — Swedish for "Christmas table" — this holiday season, offering a smörgåsbord of Christmas ham, Jansson's Temptation, Swedish meatballs, ...

After eating around at most of the Swedish restaurants in town, I am convinced that the curse of Scandinavian cooking is the smor- gasbord. It isn’t that I don’t like the appetizer things spread out ...