Pathogen persistence continues to challenge modern food processing, revealing hidden risks across the food supply. Explore how biofilms, harbourage and surveillance are reshaping food safety.
A genomic test developed at UC San Francisco to rapidly detect almost any kind of pathogen – virus, bacteria, fungus or parasite – has proved successful after a decade of use. The test has the ...
For anyone who relies on coffee to start their day, coffee wilt disease may be the most important disease you’ve never heard ...
Combining genomic data and human travel patterns over a 14-year period in South Africa reveals key insights into the spread, evolution and resistance patterns of a major bacterium behind pneumonia and ...
Purdue University’s Weiwei Zhang, senior research scientist in botany and plant pathology and a member of the Emergent Mechanisms in Biology of Robustness Integration and Organization (EMBRIO) ...
Fred Hutch Cancer Center scientists reached a crucial milestone in blocking Epstein Barr virus (EBV), a pathogen estimated to infect 95% of the global population that is linked to multiple types of ...
Ethical obligations to make research with pandemic risk more safe, secure, and responsible The benefits of pathogen research are significant because it has dramatically improved the well-being of ...
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