Add Yahoo as a preferred source to see more of our stories on Google. Design elements: Getty Images. EatingWell design. Experts agree that taking care of your kitchen knives can help them last longer.
It’s nimble and sharp and has a grippy handle.
Cleaning kitchen knives in the dishwasher is the easiest way to ruin them. Here's why you should always hand-wash your ...
We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa uses her professional culinary experience to ...
A new chef's knife with sophisticated vibration tech built in promises to cut the effort you put into chopping ingredients in half. Seattle Ultrasonics claims its C-200 8-inch chef's knife uses ...
The C-200 pulses a mind-boggling 40,000 per second, requiring 50% less force to slice through meat and produce. David lives in Brooklyn where he's spent more than a decade covering all things edible, ...
Experts agree that taking care of your kitchen knives can help them last longer. Skip the dishwasher, use a stable cutting surface and store properly for the best care. Choose a high-quality blade and ...