pH is a measurable parameter between the values of 0 and 14, defining the acidity or alkalinity of a solution. Solutions with a pH = 7 are considered neutral, pH < 7 are considered acidic and pH > 7 ...

While there are a variety of other variables and protocols to be followed to ensure our food supply remains safe, a basic understanding of pH and how it is measured is crucial to food production.

Which pH meters are best? There are numerous reasons you may want a pH meter. Maybe you just bought a new hot tub, plan on starting a hydroponic garden or want to test your drinking water to ensure it ...

A pH meter measures a pH or the acidity/alkalinity of substances. Most pH meters rely on a glass electrode that measures the number of hydrogen ions in the solution. Usually, pH meters need to be ...

pH meters are an essential part of many laboratories. pH can affect microbial growth and chemical reactions, pH meters must be calibrated regularly. pH meters consist of either distinct reference and ...

Healthy plants are the most critical component of a thriving garden. And one of the best ways to keep them that way is to make sure your soil’s pH level suits their needs. Every plant requires a ...

Monitoring of pH levels during the process of food production is a vital step in the production of high-quality foods. Maintaining a proper pH range is essential in many of the physical and chemical ...