Abstract: Defect detection is essential in modern industrial production for ensuring product quality. However, current methods struggle with small object and multi-scale detection, especially in ...

Think about the last time you searched for something specific—maybe a product comparison or a technical fix. Ideally, you ...

The Infectious Disease Sciences (IDS) Summer Scholars Internship Program on Infectious Diseases in the Immunocompromised Host is an integral part of our program’s training mission. We are excited to ...

“Eat real food,” is the theme of the new federal dietary guidelines for 2025 to 2030, prioritizing protein at every meal and full-fat dairy with no added sugar. Jayden J. Chapman, registered dietitian ...

On a chilly day before Christmas, Teresa Rivas helped a tween boy pick out a new winter coat. “Get the bigger one, the one with the waterproof layer, mijo,” she said, before helping him pull it onto ...

California Governor Gavin Newsom’s $236 million program to help those with severe mental illness who bounce between homelessness and jail has helped a measly 22 people since the its launch in 2022, a ...

The average American currently eats more than 270 pounds of meat every single year. To put that in perspective, that’s the equivalent of more than 1,000 burgers or over 6,000 slices of bacon annually.

Abstract: Object detection in satellite imagery presents unique challenges due to the wide variation in object sizes, shapes, and orientations, as well as the limited availability of labeled data for ...

This month, health secretary Robert F. Kennedy Jr. and agriculture secretary Brooke Rollins unveiled updated national dietary guidelines in a surprising new visual: an inverted food pyramid, with the ...

Robert F. Kennedy Jr. visited Harrisburg on Wednesday, giving an address that roped Pennsylvania’s agricultural prowess into his “Make America Healthy Again” agenda, particularly the recent revision ...

On Jan. 7, the U.S. Department of Agriculture and the Department of Health and Human Services released its Dietary Guidelines for Americans for 2025 through 2030. Secretaries Brooke Rollins and Robert ...