16K views · 695 reactions | Sous vide precision, low temp proofing, baking, steaming — and that’s just scratching the surface. Bring home the bakery with the Anova Precision® Oven → https://anovaculinary.com/anova-precision-oven/ | Anova | Facebook
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16K views · 695 reactions | Sous vide precision, low temp proofing, baking, steaming — and that’s just scratching the surface. Bring home the bakery with the Anova Precision®
Anova. . Sous vide precision, low temp proofing, baking, steaming — and that’s just scratching the surface. Bring home the bakery with the Anova Precision® Oven → https://anovaculinary.com/anova-precision-oven/
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Sous Vide Recipes
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343K views · 2.5K reactions | Wow! The sous vide cooking technique is just amazing  Find all recipes in the gronda app  https://gronda.app.link/fb Have you cooked sous vide before? What is your favorite recipe? | Gronda | Facebook
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8.5K views · 73 reactions | Make everything better — with steam → oven.anovaculinary.com | Anova | Facebook
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We're hooked on sheet pan eggs in the Anova Precision® Oven. When cooked at *exactly* the right temperature and humidity — 181.4°F / 83°C, 100% steam, for 5 minutes — you get a rich, flexible, foldable texture that's perfect for breakfast sandwiches. Learn more here → https://anovaculinary.com/anova-precision-oven/ | Anova
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We're hooked on sheet pan eggs in the Anova Precision® Oven. When cooked at *exactly* the right temperature and humidity — 181.4°F / 83°C, 100% steam, for 5 minutes — you get a rich, flexible, foldable texture that's perfect for breakfast sandwiches. Learn more here → https://anovaculinary.com/anova-precision-oven/ | Anova
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51K views · 438 reactions | Make pizza night your next adventure. Learn more about the Anova Precision® Oven → https://anovaculinary.com/anova-precision-oven/ | Anova | Facebook
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51K views · 438 reactions | Make pizza night your next adventure. Learn more about the Anova Precision® Oven → https://anovaculinary.com/anova-precision-oven/ | Anova | Facebook
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9.1K views · 6 comments | Meet the new Anova Precision® Cooker Mini. Its sleek design packs the power of sous vide cooking into a compact device. | Anova | Facebook
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8.5K views · 73 reactions | Make everything better — with steam → oven.anovaculinary.com | Anova | Facebook
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We're hooked on sheet pan eggs in the Anova Precision® Oven. When cooked at *exactly* the right temperature and humidity — 181.4°F / 83°C, 100% steam, for 5 minutes — you get a rich, flexible, foldable texture that's perfect for breakfast sandwiches. Learn more here → https://anovaculinary.com/anova-precision-oven/ | Anova
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40K views · 610 reactions | It's like having your favorite bakery sitting on the kitchen counter. Learn more about the Anova Precision® Oven → https://anovaculinary.com/anova-precision-oven/ | Anova | Facebook
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From WIRED: “This is so much more interesting than air frying. It also allows sous-vide style results without the water bath and the bags. Along with the regular oven functions you’d expect—bake, broil, etc.—cooking with steam is a bread baker’s favorite. 8 out of 10!” | Anova
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From WIRED: “This is so much more interesting than air frying. It …
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With the Anova Precision Oven, you get shatteringly crisp skin with perfectly juicy meat — and zero risk of overcooking. You’ve never had chicken this good. Ever. Stay glued to our page for more updates 👀👀 | Anova
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Ready for the future of home cooking? First run quantities are limited, order your Anova Precision® Oven today → https://anovaculinary.com/anova-precision-oven/ | Anova
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